Rosé Sangria
If you’re looking for a sangria for your next gathering with your girlfriends, book club meeting, or backyard get-together this one is for you. You should also know, you’re never going to convince me to drink Sangria unless it has a liquor float - so this one has an empress gin float which not only adds some much needed flavor notes, but also a beautiful color.
Ingredients
1 25 oz Bottle of Rosé
1 sliced Grapefruit
2 Cara Cara Oranges
1 Juiced Lemon
1 sliced lemon
7.5 oz Rosemary Syrup
Method
Infuse Rosé with grapefruit, orange, a lemon slices for at least 30 minutes.
In a glass with ice, add lemon juice, rosemary syrup, and a dash of lavender bitters.
To your glass, add about 2.5 oz of infused Rosé.
Optional- float 1 oz of Empress Gin over the top and garnish with a sprig of mint.